MG-608T DC dual-head vegetable cutting machine

Item-Name:

MG-608T Multi Vegetable Cutting Machine (DC)

Specification:

Model: MG-608T

Power: 1HP

Voltage: 110V,220V (1ph)

Weight: 135kg
Dimension: 1100x600x1100mm
Capacity: 400~800kg/hr

More-Details:

Vegetable Cutter Machine、electric vegetable chopper、vegetables cutter

 Description & Features 

This Vegetable Cutter Machine can cut leaf vegetables like scallion, pepper, garlic, leek, celery, Chinese cabbage, spinage and lettuce into slice or slice shape.

It can cut root vegetables like carrot, oinon,bamboo shoots, egg plant, potatoes into strip or slice shape by changing the blade. Vegetable cutting equipment is suitable for all kinds of root, stem, leafy vegetables, such as cabbage, celery, leek, spinach, shallot, cucumber, carrot, radish, potato, etc.

It is an excellent machine for handling raw materials like vegetable and fruit.

This machine is Vegetable cutting equipment called Vegetable Slicer or Vegetable Dicer.
Vegetable cutting equipment for processing vegetables into slices, cubes and strips Multi-function Vegetable Cutter Machine Features & Applicatons.

 Features 

1. This machine is made of USU304 stainless steel, not easy to rust, durable.
2. Micro switch in the discharge port, the use of more secure.
3. Can cut all kinds of vegetables into thin slices
4. Both sides can cut vegetables, production capacity, high efficiency.
5. Tool can be replaced specifications or the installation of silk cutter, style and specifications of
    diversification.
6. Thickness can be adjusted within 0-60mm.
7. Use diversification. Combined with two types cutting machine. 

 Knife Specification 

Shape & size:
Roots
Diced: 6*6, 8*8, 10*10,12*12,15*15,20*20,25*25,33*33,20*40,25*20 (mm)
Slice: 1~10mm,12,15,20 (mm)
Shre: 2, 2.5, 3, 4, 5, 6, 7, 7.5, 8, 9, 10 (mm)
Leafy Vegetable
Filiform: 2, 2.5, 3, 4, 5, 6, 7, 7.5, 8, 9, 10 (mm)
Slice: 1~60mm, conveyor and the speed of knives are adjustable to control the size.

 Application areas 

  • School kitchen, large / small food processing field, prison, army, business unit canteen, central kitchen, Biological Technology etc.

Cabbage sliced
onion slice
chilli slice
cucumber sliced
  1. Machine maintenance instructions:
    1. There is a PLC control panel on the machine surface, please operate it in bright place.
    2. Please wash the roller after use to make sure there is no residue.
    3. Do not put metal or stone and sharp objects into the roller during processing, which will damage the roller inside.
    4. Please install the needed cutter before processing.
    5. If there is abnormal running noise during operation, please stop using it immediately and use it again after removing the obstacle.
    6. After the machine has been operated for a period of time, it is necessary to regularly check whether each part's screws are loose and tighten the screws.
    7. The screw product slips, please replace the screws.
    8. If the machine has not been used for a long time, please place it in a ventilated place to avoid moisture.
Commercial root vegetable cutting machine.png
Leafy Vegetable Cutting Machine.png

Function description with photos:

 Video 

1. Lemongrass Sliced
2.Shredded